Food

starters | antipasti

charcuterie platter, 28

artisanal prosciutto, mortadella, genoa salami, soppresetta, parmegiano reggiano, local goat cheese, gorgonzola, provolone, grilled eggplant and other Italian relishes

bruschetta all’ italiana, 9

diced tomato, garlic, olive oil, Italian bread

insalata capresse melanzana, 14

tomato mozzarella salad, layered with pan fried eggplant

calamari, 13

lightly dusted and fried squid with a chili aioli

olive marinate, 8

marinated olives

mista, 12

arugula, shaved prosciutto, cherry tomatoes, gorgonzola, lemon dressing

polpette in salsa pomodoro, 13

Papa Geno’s home made meatballs, simmered in a rich tomato sauce

caesar salad, 13

romaine, parmesan, croutons, sunflower seeds

pizza, 16

choice of two toppings ($3) add on: mozzarella, fungi, Italian sausage, bell peppers, artisan cheeses, artisan dried meats

cozza alla marinara, 14

mussels, grape tomatoes, white wine sauce

minestrone di verdure or italian wedding, 9

choice of soup

main course | secondi platti

osso bucco milanese, 26

saffron risotto, veal shank, natural jus

filet of beef, 33

8oz aaa tenderloin steak, pizzaiola sauce

lasagna bolognese, 16

ribeye steak, 34

10oz aaa cut, balsamic grilled tomato and compound butter

classic spaghetti carbonara, 16

shaved parmigiana reggiano

frutti di mari, 22

clams, shrimp, mussels, squid, linguine, arrabbiata sauce

fire charred lamb chops, 34

broccolini, roasted fingerling potatoes, mint salsa verde

chicken marsala, 18

angel hair pasta e olio

bistecca terra e di mare, 32

10 oz. aaa striploin, fingerling potatoes, garlic broccolini

the ravioli, 16

handmade three cheese ravioli, prosecco cream, black truffle oil

veal parmigiana, 24

linguini pomodoro

sides | contorno

patate arrosto, 4

roasted fingerling potatoes

roasted garlic and parmesan fries, 6

saffron risotto, 7

roasted garlic broccolini, 6

sautéed fungi, 6

dessert | dolci

tiramisu, 9

lady fingers dipped in espresso, layered with amaretto-flavored mascarpone cream and dusted with cocoa powder

panna cotta al prosecco, 9

vanilla bean, fresh raspberry compote

the cannoli, 8

ricotta, mascarpone and lemon zest

gelato, 9

ask your server about our flavors available